5-Ingredient NeoraProtein Pancakes
April 29, 2022 Mia Syn, MS, RDN
Ingredients
| rolled oats | 1 cup | |
| ripe banana | 1 | |
| egg | 1 | |
| egg whites | 2 | |
| NeoraFit Vanilla Plant-Based Protein Powder | 2 scoops | |
| baking powder | 1 tsp |
If you are looking for delicious ways to use the new NeoraFit Plant-Based Protein Powder, these protein pancakes are a winner! Made with just five simple ingredients, these will be a staple in your breakfast rotation. They are packed with satisfying protein from eggs and the NeoraFit Plant-Based Protein Powder, filling fiber from whole grain oats and natural sweetness from bananas to help keep your satisfied and energized until lunchtime.
INSTRUCTIONS
- Place ingredients in a high-speed blender or food processor and blend until completely smooth.
- Preheat a pre-greased skillet over medium heat.
- Scoop ¼ cup of batter and pour into the skillet. Cook until the bottom has set, about 2-3 minutes, then flip and cook for until 1-2 minutes or until the other side has set. Repeat with remaining batter.
- Serve with fresh fruit or a dash of maple syrup.
Whipped a batch up this weekend for breakfast making extra to have for the week. They are delicious and perfect for the gluten-free guest if you use gluten-free oats.